sweet and savory autumn skillet
Author Notes: This was inspired by the overflowing amount of root veggies in my farm share, and I had just ...
Tag: Egg
Japanese prawn and pickled ginger pancake
Author Notes: Literally translating as “fried stuff you like”, okonomiyaki is one of the reasons why I'm in love with ...
Potato, Leek, Chard & Bacon Tart
Author Notes: I realized after I came up with this combo that I must've been thinking about AntoniaJames' French Country ...
Garlic Parmesan Hasselback Potatoes
Author Notes: Hasselback potato, meet your new best friend garlic parmesan butter. These addicting potatoes take a little bit of ...
Egg, Sausage and Veggie Strata
Author Notes: I'm all about ease when it comes to brunch. Its great fun to start the day off with ...
Risotto soufflé with soft center
Author Notes: this recepie is ideal also to reinvent a leftover risotto an to enrich it with creamy egg yolk. ...
Healthier Chocolate Chip Cookies
Author Notes: These cookies taste decadent, but they're made with whole-grain flour, use a fraction of the butter usually in ...
Baba Matilde’s Breadcrumb Gnocchi (or Shlishkes)
Author Notes: My maternal grandmother was Eastern European origins, and emigrated to Argentina as a child, in the early 1900s. ...
Pumpkin Challah
Author Notes: So I have been on a little challah kick lately. I mean who doesn't want to fill your ...
Garlic Rosemary Butter
Author Notes: Garlic Butter is one of our year-round staples. Sometimes I buy it from Ronnybrook at the farmers market, ...
Zucchini Pancakes with Herbed Ricotta
Author Notes: From the summer evening when I only had zucchini and ricotta on hand and an abundant herb garden ...
Pasta with Gorgonzola, Radicchio, Walnuts, and Orange
Author Notes: From Colu Henry's Back Pocket Pasta This dish comes together so quickly and is so delicious. If you're ...